About Olive Garden

Olive Garden is the leading restaurant in the Italian dining segment with more than 800 restaurants, more than 96,000 employees and more than $3.6 billion in annual sales. Olive Garden is a division of Darden Restaurants, Inc., (NYSE: DRI), which owns and operates more than 2,100 restaurants that generate over $8.5 billion in annual sales. Headquartered in Orlando, Fla., and employing more than 200,000 people, Darden is recognized for a culture that rewards caring for and responding to people. In 2014, Darden was named to the FORTUNE “100 Best Companies to Work For” list for the fourth year in a row. Olive Garden is committed to making a difference in the lives of others in the local community. As part of this commitment, Olive Garden restaurants have donated nearly 30 million pounds of food to local community food banks across the country.

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Lasagna Fritta

Lasagna Fritta photo

INGREDIENTS

  • Lasagna:
  • 2/3 CUP MILK
  • 1 CUP PARMESAN CHEESE
  • 6 OZ FETA CHEESE
  • 1/4 TSP WHITE PEPPER
  • 1 TBSP BUTTER
  • 7 LASAGNA NOODLES
  • 1 OZ MARINARA SAUCE
  • 1 OZ ALFREDO SAUCE
  • Breading:
  • 1/4 CUP MILK
  • 1 EGG
  • ITALIAN BREAD CRUMBS

DIRECTIONS

  • 1
    Boil and stir together butter, white pepper, milk, parmesan, and feta cheese.
  • 2
    Boil Lasagna noodles as directed.
  • 3
    When the noodles are finished, spread a thin layer of cheese & milk mix along noodle and fold into 2 inch pieces. Let set in the freezer for 1 hour, placing something heavy on top to keep it together.
  • 4
    When you take them out of the freezer, cut the pieces in half long-ways. Dip each piece in the milk/egg mixture, then the bread crumbs. Fry at 350° for 4 minutes
  • 5
    Spread alfredo on the bottom of the serving plate, placing each piece in the sauce. Drizzle marinara sauce on top.

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