About Olive Garden

Olive Garden is the leading restaurant in the Italian dining segment with more than 800 restaurants, more than 96,000 employees and more than $3.6 billion in annual sales. Olive Garden is a division of Darden Restaurants, Inc., (NYSE: DRI), which owns and operates more than 2,100 restaurants that generate over $8.5 billion in annual sales. Headquartered in Orlando, Fla., and employing more than 200,000 people, Darden is recognized for a culture that rewards caring for and responding to people. In 2014, Darden was named to the FORTUNE “100 Best Companies to Work For” list for the fourth year in a row. Olive Garden is committed to making a difference in the lives of others in the local community. As part of this commitment, Olive Garden restaurants have donated nearly 30 million pounds of food to local community food banks across the country.




Mango Martini

Mango Martini
2 ounces Malibu mango-flavored Caribbean rum
3/4 ounce triple sec liqueur
2 ounces Kern's mango nectar
2 ounces sweet-and-sour mix
lime slice
Pomegranate Margarita Martini
1 ounce Patron Silver tequila
3/4 ounce Patron Citronge orange liqueur
1 1/2 ounces real grenadine syrup
(or 3/4 ounce pomegranate juice, 3/4 ounce simple syrup)
1 teaspoon lemon juice (juice from 2 wedges)
1 teaspoon lime juice (juice from 2 wedges)
2 teaspoons orange juice (juice from 2 wedges)
2 ounces sweet-and-sour mix
thin slice of lemon
thin slice of lime
1. Drop a handful of ice into a cocktail shaker.

2. Add the ingredients for the drink of your choice to the shaker and shake thoroughly.

3. Strain entire contents of the shaker into a chilled 12-ounce martini glass.

4. Add a slice of lime to the rim of the glass for the mango martini, or float a thin slice of lemon and a thin slice of lime on the surface of the drink for the pomegranate margarita martini.

Makes 1 drink.


joy said...

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