About Olive Garden

Olive Garden is the leading restaurant in the Italian dining segment with more than 800 restaurants, more than 96,000 employees and more than $3.6 billion in annual sales. Olive Garden is a division of Darden Restaurants, Inc., (NYSE: DRI), which owns and operates more than 2,100 restaurants that generate over $8.5 billion in annual sales. Headquartered in Orlando, Fla., and employing more than 200,000 people, Darden is recognized for a culture that rewards caring for and responding to people. In 2014, Darden was named to the FORTUNE “100 Best Companies to Work For” list for the fourth year in a row. Olive Garden is committed to making a difference in the lives of others in the local community. As part of this commitment, Olive Garden restaurants have donated nearly 30 million pounds of food to local community food banks across the country.

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New Menu Items at Olive Garden Restaurants

Olive Garden has added some exciting new items to its menu.  This site will discuss what is available and offer restaurant copycat recipes to make your favorite Olive Garden dishes at home.








Shrimp & Crab Tortelli

This dish contains smoked mozzarella and seafood stuffed ravioli tossed in an Italian cheese blend and sun dried tomato sauce topped with sauteed shrimp.








Parmesan Crusted Bistecca

This dish is a grilled sirloin steak topped with a melted parmesan cheese and herb breading.  It is served with garlic parmesan mashed potatoes and asparagus drizzled with a balsamic glaze.



Lasagna Rollata al Forno

These are basically lasagna rolls stuffed with 5 Italian cheeses topped with seasoned bread crumbs and baked in a five cheese marinara.





Capellini di Mare

Clams, mussels and shrimp sauteed in white wine, garlic and marinara sauce served over capellini and topped with fresh basil

Seafood Brodetto

Shrimp, scallops and tilapia with mushrooms and spinach simmer in a white wine and marinara and saffron broth served with toasted ciabatta bread










Parmesan-Polenta Crusted Entrees

Parmesan-polenta crusted steak or chicken served with ravioli stuffed with 4 Italian cheeses tossed in a parmesan cheese sauce.



Dolcini  

Little dessert shots in 5 different flavors:
  • Limoncello Mousse & Vanilla Cookie Crust
  • Dark Chocolate Cake & Caramel Cream
  • Strawberry & White Chocolate Cake
  • Amaretto Tiramisu & Almond Crumb
  • Chocolate Mouse & Dark Chocolate Crust
  • Chocolate Mousse & Dark Chocolate Crust







Warm Apple Crostata

This dessert features sliced apples, vanilla cream, caramelized almond biscotti crumble on top of a short bread cookie crust that is served with warm vanilla ice cream.


Triple Chocolate Strata

This is a classic Italian chocolate torte layered with chocolate mousse and topped with dark chocolate ganache.

1 comment:

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